Said Oakley: “Auburndale doesn't really have anything like this. The tap room and patio also will be available to rent for special occasions. There will be live music most days on the patio, and customers can play games like cornhole, and buy T-shirts, metal growlers, hats and other paraphernalia. For now, she said, “We're keeping it simple.”īeer prices are $5 for pints and $10 for a flight of samples. Williams said it will take time to discern customer demand for some of the more creative styles of beer. All three will soon show up in area restaurants and tap rooms.įlorida Brewery's taps also will be flowing with a coffee-flavored porter called Esspressyo Self. Additional brews will be in rotation as Valasquez continues to tinker in her lab. Other offerings include a crisp lager called Gator Lager, a brown lager and an amber version. Her initial lineup of craft offerings includes a slightly sweet grapefruit-flavored shandy called Beach Me Up, which has a strength of 4.5 percent alcohol by volume. Rounding out the brewery's top squad of females is brewmaster Daniela Valasquez, who spent a year in Germany training for her role. The vegan Impossible Burger also will be on the menu. She said her husband, a former chef for the Tommy Bahama Restaurant & Bar chain, will serve upscale versions of burgers made with Wagyu beef, fried chicken and other American staples. For more formal occasions, however, serve them in a pilsner glass. If there’s no glasses available, dont think twice, you can drink them straight from the bottle or can.

One or more food trucks will be on site as well, beginning with Carpe Cibus (seize the food), whose operator, Matt Oakley, is married to the brewery's chief financial officer, Stacey Oakley. Remember to serve crisp lagers cold, around 40 to 45 degrees Fahrenheit. Additional days will be added depending on the level of business. So I said I want to do this craft (sideline) and open the brewery to the public.”įlorida Brewery's tap room will be open each Saturday from 11 a.m. “They put me in charge of everything, from sales to production. Tovar Pilsen 2.54 10 Pilsener - Bohemian / Czech 12 Caracas Pilsen 2.51 1 Pale Lager - American 13 Brahma Ice 2.48 2 Pale Lager - American 14 Solera Märzen 2.31 8 Märzen / Oktoberfest Bier 15 Polar Malta 2.20 5 Low / No Alcohol Beer - Dark 16 2. “Who doesn't love a beer garden?” said Williams, who was general manager until a promotion eight months ago.

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